Via Principe Amedeo is surrounded by cafés, student life, and some of Turin’s best-known streets. It’s an area where people spend hours outside, move between bars and restaurants, and cross the city on foot every day.
Street Smash Principe Amedeo follows our inox-inspired restaurant concept, bringing together a clean and modern space with burgers made fresh throughout the day.
Right in the middle of Turin, made for the city around it.

At Street Smash Príncipe Amedeo, the menu reflects not only our passion for flavor but also the roots of our story. This is where it all began, where the first patties hit the grill, where the brioche buns were toasted for the very first time, and where Lisbon discovered what a true smash burger should taste like. The Street Burger remains our original icon, built with double premium patties, melted American cheese, onions, pickles, ketchup, and mustard, the recipe that made us famous. The Classic Burger adds crisp lettuce, fresh tomato, fresh onion and our Street sauce for a balanced bite, while the Bacon Burger delivers pure indulgence with our Secret sauce smoky bacon layered over juicy beef and american cheese. Our fries have also become a hallmark of the Street Smash experience. Fried daily, they range from the perfectly golden originals to the sweet potato version, and the decadent truffle fries tossed with parmesan and truffle mayonaise. Each one is crafted to be as memorable as the burgers themselves. Here, in Príncipe Amedeo, the menu carries a little extra flavor — the spirit of Street Smash, born in Lisbon and loved far beyond.
At Street, we believe great flavor should be for everyone. That’s why we offer veggie burger options with the same crispy, juicy smash style as our classics. Prefer something lighter? Try our gluten-free bun options, keeping all the texture and authentic taste of our handcrafted burgers.
Via Principe Amedeo 49, 10124 Turin
We’re open Monday to Sunday, from 12:00 PM to 11:30 PM.
Absolutely! You can grab your burgers to go or order through delivery platforms. You can find the link for ordering clicking in ORDER NOW.
Our restaurant is cozy, with limited indoor seating. While we don’t have a dedicated terrace, many customers love taking their burgers outside to enjoy the neighborhood vibe.
A smash burger is made by pressing fresh beef directly onto a hot griddle, creating a crispy, golden crust while keeping the inside juicy and flavorful. It’s this technique that gives our burgers their signature taste — simple, and unforgettable.
Yes — our fries are just as famous as our burgers: