Street Smash Burgers was founded in Lisbon when Carlos and Bea transformed their passion for smash burgers into a small shop in Campo de Ourique. What began as a neighborhood project has grown into the most recognized smash burger brand in Portugal. Built through dedication, learning, and the support of a loyal community, Street Smash has evolved from a restaurant into a trusted brand. Today, we serve thousands of customers every month in Lisbon, Porto, Zurich, and Milan.
We ensure every burger, every ingredient, and every detail meets the highest standards.
We respect our team, our customers, and the processes that make our food exceptional.
We are committed to innovation, taking calculated risks, and continuously raising the bar.
We take ownership of every decision, every success, and every challenge.
We are passionate about food, people, and the future we are building together.
We are redefining the burger experience with premium beef, smashed on the grill for a crispy, caramelized crust and a juicy interior. Each burger is paired with the highest quality ingredients, soft brioche buns, and our signature sauces. Transparency is at the heart of what we do: our kitchens are open in every restaurant, so guests can see the entire cooking process. Our spaces are designed with simplicity and elegance, creating room for the food to shine while showcasing beautiful architecture. Beyond our restaurants, we bring the full Street experience to life through events, food trucks, and private catering for festivals, weddings, and parties.
From our first shop in Lisbon, Street Smash Burgers has grown into an international brand, now present in Portugal, Switzerland, and Italy. Our growth continues, supported by the most dedicated, professional, and creative team, always committed to delivering authentic flavors and uncompromising quality.
