Street Smash Burgers was born in Lisbon in 2024 with a clear idea: to build a new kind of burger brand, where quality comes first. In less than three years, Street has grown from one restaurant into a European brand with 35 locations across Portugal, Italy, Switzerland and Spain. The expansion has been fast, but the philosophy behind Street has remained simple: grow with ambition without compromising on quality.

Quality guides everything we do. From the ingredients we select and the recipes we develop to our cooking techniques, restaurant design and service, every detail matters. Our menu is intentionally simple, allowing us to focus on doing a few things exceptionally well and delivering the same standards across every Street. Transparency is part of our DNA. Our restaurants are built around open kitchens where guests can see the product, the preparation and the people behind every order. We believe the way something is made matters just as much as the final result.

Behind Street is a young, ambitious and highly motivated team that has grown together with the brand. We move fast, learn constantly and challenge ourselves to improve every restaurant, every product and every experience. That energy has been fundamental to taking Street from Lisbon to cities across Europe in such a short time. Today, Street is much more than where it started. It is a growing European brand built around quality, transparency, design, people and a shared ambition to keep raising the standard.